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Lunch
Black Bean Quesadillas
Total time
10 min
Prep
5 min
Cook
5 min
Servings
6
Cuisine
Latin
Age Category
1y and up
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Dietary Restrictions
Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Wheat-Free
Soy-Free
Pork-Free
Red meat-free
Mustard-Free
Sesame-Free
No sugar added
Kosher
Ingredients
1 Cup
sweet corn
1
garlic clove
1/4 Cup
cilantro
1/2 Tablespoon
chili powder
1 Teaspoon
cumin
1/2 Teaspoon
oregano
1/2 Teaspoon
salt
1/2 Teaspoon
pepper
1/2
onion
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Directions
Step 1
Drain the beans and mash them.
Step 2
Add all ingredients, except the tortillas and tomatoes, to a bowl and mix until combined.
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Nutrition Facts per Serving
Calories
35 kcal
Fat
0.54 g
Carbohydrates
7 g
Protein
1 g
Fiber
1 g
Sugar
2 g
Sodium
219 mg
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