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Snack
Blueberry Banana Muffins
Total time
30 min
Prep
10 min
Cook
20 min
Servings
12
Cuisine
American
Age Category
1y and up
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Dietary Restrictions
Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Wheat-Free
Soy-Free
Pork-Free
Red meat-free
Mustard-Free
Sesame-Free
No sugar added
Kosher
Ingredients
3
banana
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Directions
Step 1
Pre-heat oven to 375 degrees F. / 162 degrees C.
Step 2
In a bowl, add the almond flour, whole wheat flour, baking powder, salt, and cinnamon. Set aside.
Step 3
In another bowl add the bananas, maple syrup, egg, butter, lemon zest, and vanilla. Mix until smooth.
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Nutrition Facts per Serving
Calories
26 kcal
Fat
0.1 g
Carbohydrates
7 g
Protein
0.32 g
Fiber
0.75 g
Sugar
4 g
Sodium
0.29 mg
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