Egg muffin with garlic, red pepper, and mushrooms for baby
Breakfast

Egg muffin with garlic, red pepper, and mushrooms for baby

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Total time
25 min
Prep
Prep
5 min
Cook
Cook
20 min
servings
Servings
5
cuisine
Cuisine
American
age_category
Age Category
Baby 6-8m
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Dietary Restrictions

Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Wheat-Free
Soy-Free
Pork-Free
Red meat-free
Mustard-Free
Sesame-Free
No sugar added
Kosher

Ingredients

1/4 Cup
mushrooms

Directions

Step 1
Preheat the oven to 350 degrees F. / 151 degrees C.
Step 2
Lightly grease a mini muffin tin or silicone mold and set aside.

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Nutrition Facts per Serving

Calories
0.77 kcal
Fat
0.01 g
Carbohydrates
0.11 g
Protein
0.11 g
Fiber
0.04 g
Sugar
0.07 g
Sodium
0.18 mg
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