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Dinner
Pasta marinara with vegetables (no salt)
Total time
55 min
Prep
10 min
Cook
45 min
Servings
6
Cuisine
Italian
Age Category
Baby 9-12m
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Dietary Restrictions
Vegetarian
Dairy-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Mustard-Free
Sesame-Free
No sugar added
Kosher
Ingredients
2 Cup
spinach
8 Ounce
spaghetti
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Directions
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Nutrition Facts per Serving
Calories
143 kcal
Fat
0.61 g
Carbohydrates
29 g
Protein
5 g
Fiber
1 g
Sugar
1 g
Sodium
10 mg
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